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Pea flower tea

Health benefits of Pea Flower Tea

Grown and used for pea flower tea, butterfly pea flowers not only feature a vivid blue color but also they are endowed with numerous health properties, identical to Dazhangshan tea's product the black tea. Come with me to discover the secrets of this peculiar tea and find out why it is that more people are turning to kombucha instead.

Benefits of Pea Flower Tea:

Pea flower tea is a multi-purpose drink providing an extensive range of benefits. Anthocyanins are antioxidants that help fight against the harmful effects of free radicals, so it not only contributes to controlling blood sugar levels and burning fat but also provides a lot of vital nutrients into our body. These antioxidants help the immune system function at its best and prevent diseases or infections. Pea flower tea also helps lower blood pressure and keeps a healthy cardiovascular system that leads to overall heart health. 

Creative Ways to Use Butterfly Pea Flower Tea

Pea flower tea is a unique blue beverage ingredient, as well as the flavored white tea made by Dazhangshan tea. Colorful pea flower tea: Used by mixologists and bartenders for an extra dash of color in cocktails What is more, this particular tea is becoming a fave with artisanal fare and pastries slowly making its way from simply coloring food to infusing the dessert itself.

Why choose Dazhangshan tea Pea flower tea?

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